Organic Raagi Flour (1 kg)

150.00198.00 (-24%)

In stock

It is a favourite of calorie conscious people as it is super low on calories. It is a good source of calcium and iron. Ragi is also a rich source of Thiamin, Niacin, Magnesium, Phosphorus, Zinc, Copper and Manganese. It is often recommended by the doctors to incorporate Ragi flour items in an infants diet especially because of it rich calcium content. Being gluten free, it is a superb option for those with wheat allergy. It is also rich in antioxidants. It is usually used to make chapatti’s or rotis to be eaten along with vegetables or to make dosas and pancakes.

  • Certified Organic Ragi.
  • Free From Chemical Fertilizer
  • Free From Pesticide

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The Organic Shoppee brings you the best quality 100% Natural Ragi (Finger Millet) Flour from the Himalayan farmlands with the goodness of fibers, proteins, vitamins, and minerals. The Organic Shoppee flour is made from the finest quality grains cultivated, processed, and packaged by the women farmers of Chamoli, Rudraprayag, Uttarkashi, Tehri, Pithoragarh, Almora & Pauri districts of Uttarakhand. The vitamins, minerals, and fibers present in the flour provide ample health benefits and keep you healthier, younger, and active for a longer period. Relish the richness of Ragi with The Organic Shoppee premium Ragi Atta.

Additional information

Weight 1000 g
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